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MONÉGASQUE Gold Luster Dust is a highly concentrated, edible gold glitter that can be used to add a touch of elegance and sparkle to cocktails, chocolate, desserts, and other food items. It is made from pure gold flakes and is certified gluten-free and dairy-free, making it suitable for a variety of dietary needs.
Key Features:
- Highly concentrated gold flakes: Provides a vibrant, shimmering effect.
- Edible and safe for consumption: Made from pure gold flakes and is FDA-approved for food use.
- Gluten-free and dairy-free: Suitable for those with dietary restrictions.
- Vegan-friendly: Contains no animal-derived ingredients.
- Versatile and easy to use: Can be sprinkled on top of food or mixed into batters and frostings.
Benefits of using MONÉGASQUE Gold Luster Dust:
- Elevate your cocktails: Add a touch of luxury and sophistication to your cocktails with a sprinkle of gold dust.
- Create stunning chocolate decorations: Roll your favorite chocolates in edible gold dust for a luxurious and eye-catching finish.
- Enhance desserts: Sprinkle gold dust on top of cakes, cupcakes, cookies, and other desserts for a touch of sparkle and elegance.
- Add a festive touch to holiday treats: Use gold dust to decorate Christmas cookies, cupcakes, and other holiday treats.
- Customize your food creations: Experiment with different techniques to create unique and personalized food designs.
With its rich gold color, versatile applications, and allergen-friendly formula, MONÉGASQUE Gold Luster Dust is a must-have for anyone who wants to add a touch of luxury and sophistication to their food creations. So let your creativity shine!
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